| Alternative names | Matzahquiles |
|---|---|
| Course | Breakfast or dinner |
| Place of origin | United States |
| Main ingredients | Matzah, eggs, salsa verde (tomatillos), salsa roja, sour cream, cheese, radish slices, avocado, diced onion |
Matzoquiles is a Mexican–Jewish fusion dish somewhat similar to the Ashkenazi Jewish dish matzah brei, the Mexican dish chilaquiles, and the Yemenite Jewish dish fatoot samneh, and is popular during Passover.[1][2][3][4][5][6]