Clinical data | |
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Trade names | Glyset |
AHFS/Drugs.com | Monograph |
MedlinePlus | a601079 |
License data | |
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Routes of administration | By mouth (tablets) |
ATC code | |
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Pharmacokinetic data | |
Bioavailability | Dose-dependent |
Protein binding | Negligible (<4.0%) |
Metabolism | Nil |
Elimination half-life | 2 hours |
Excretion | Renal (95%) |
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CompTox Dashboard (EPA) | |
ECHA InfoCard | 100.069.670 |
Chemical and physical data | |
Formula | C8H17NO5 |
Molar mass | 207.226 g·mol−1 |
3D model (JSmol) | |
Density | 1.458 g/cm3 |
Melting point | 114 °C (237 °F) |
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Miglitol is an oral alpha-glucosidase inhibitor used in the treatment of type 2 diabetes. It works by reversibly inhibiting alpha-glucosidase enzymes in the small intestine, which delays the digestion of complex carbohydrates and subsequently reduces postprandial glucose levels.[1] Approved for clinical use since 1998, miglitol has demonstrated efficacy in improving glycemic control, reducing HbA1c levels, and decreasing both fasting and postprandial plasma glucose concentrations in long-term clinical trials.[1][2] Additionally, recent studies have suggested that miglitol may have potential as an anti-obesity agent, showing promise in reducing body weight and body mass index in obese or diabetic patients.[3] While generally well-tolerated, the most common side effects associated with miglitol are gastrointestinal disturbances, which are typically mild to moderate and tend to decrease over time.[1]
It must be taken at the start of main meals to have maximal effect[4]
In contrast to acarbose (another alpha-glucosidase inhibitor), miglitol is systemically absorbed; however, it is not metabolized and is excreted by the kidneys.