The topic of this article may not meet Wikipedia's general notability guideline. (September 2021) |
Alternative names | Chocolate mint |
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Type | Chocolate |
Main ingredients | Chocolate, mint flavoring |
Mint chocolate (or chocolate mint) is a popular type of chocolate, made by adding a mint flavoring, such as peppermint, spearmint, or crème de menthe, to chocolate. Mint chocolate can be found in a wide variety of confectionery items, such as candy, mints, cookies, mint chocolate chip ice cream, hot chocolate, and others. In addition, it is marketed in a non-edible format as cosmetics. Depending widely on the ingredients and the process used, mint chocolate can give off a very distinctive mint fragrance. The chocolate component can be milk chocolate, regular dark chocolate, or white chocolate; due to this, mint chocolate has no one specific flavor, and so each chocolate-plus-flavor combination can be unique.
The U.S. National Confectioners Association lists February 19 as "Chocolate Mint Day".[1]