Course | Dessert |
---|---|
Place of origin | Japan |
Region or state | East Asia |
Serving temperature | Cold |
Main ingredients | Mochi, ice cream, powdered sugar |
Mochi ice cream is a confection made from Japanese mochi (pounded sticky rice) with an ice cream filling. It was invented by Japanese-American businesswoman and community activist Frances Hashimoto with help from her husband, Joel.[1]