This article contains wording that promotes the subject through exaggeration of unnoteworthy facts. (March 2020) |
Myles Chefetz | |
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Born | Myles Alan Chefetz[1] November 5, 1958 |
Nationality | American |
Alma mater | George Washington University (BA) University of Miami (JD) |
Myles Alan Chefetz (born November 5, 1958) is an American restaurateur and chief executive officer of Myles Restaurant Group. He has been twice nominated for the James Beard Foundation "Outstanding Restaurateur" Award[2] and has been referred to as the "Sultan of South of Fifth."[3]
Chefetz is considered a visionary in the industry,[4] and according to Ocean Drive Magazine, "His concepts have gone global, with his versions of mac and cheese, creamed spinach, tuna tartare, and other menu items popping up in steakhouses worldwide."[5] Prime 112, Chefetz's chef-driven steakhouse, is consistently ranked in the top ten highest-grossing restaurants in the United States.[6] The restaurant is known for its high-end and celebrity clientele with regular guests, including Dwyane Wade Gabrielle Union,[7] Dwayne "The Rock" Johnson,[8] and the Kardashians.[citation needed]