| Nom Wah Tea Parlor | |
|---|---|
 | |
 | |
| Restaurant information | |
| Established | 1920 |
| Owner(s) | Wilson Tang |
| Food type | Dim sum |
| Street address | 13 Doyers St |
| City | New York |
| State | NY |
| Postal/ZIP Code | 10013 |
| Coordinates | 40°42′52″N 73°59′53″W / 40.71449°N 73.99819°W |
| Website | https://nomwah.com/ |
Nom Wah Tea Parlor (Chinese: 南華茶室; Cantonese Yale: Nàahm Wàh Chàhsāt; lit. 'South China Tea House'), opened in 1920, is the oldest continuously running restaurant in the Chinatown of Manhattan in New York City.[1] The restaurant serves Hong Kong style dim-sum and is currently located at 13 Doyers Street in Manhattan.[2]
- ^ Lohman, Sarah (6 December 2016). Eight flavors : the untold story of American cuisine (First Simon & Schuster hardcover ed.). New York, London. ISBN 978-1-4767-5395-9. OCLC 944380367.
{{cite book}}: CS1 maint: location missing publisher (link) - ^ 莊布忠(CH’NG Poh Tiong) (2019). 100 Top Chinese Restaurants of the World. THE WINE REVIEW. p. 201. ISBN 9789811407277.