| Odette | |
|---|---|
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| Restaurant information | |
| Established | 2015 |
| Owner(s) | Julien Royer, Lo & Behold Group |
| Head chef | Julien Royer |
| Food type | Fusion |
| Rating |  Michelin Guide 2019 |
| Street address | 1 St Andrew’s Road #01-04 |
| Country |  Singapore |
| Coordinates | 1°17′23″N 103°50′57″E / 1.28971°N 103.84925°E |
| Seating capacity | 48 |
| Website | odetterestaurant.com |
Odette is a Singaporean restaurant. Founded in 2015 by chef Julien Royer in collaboration with the local Lo & Behold Group, Odette features a fusion of French cuisine with Asian influences, including of Singapore's.[1]
Odette has been rated as being one of the top restaurants in Asia, having received numerous awards, most notably being rated three Michelin stars, as well as winning first place in Asia's 50 Best Restaurants in 2020.[2]
- ^ Koh, Maisy (2016-02-11). "The Covetable Charm of Odette". Tatler Singapore. Retrieved 2020-08-18.
- ^ Sgarbi, Giulia (24 March 2020). "Asia's 50 Best Restaurants 2020: the list in pictures". 50 Best Stories. Retrieved 1 April 2022.