Onion gravy

Onion gravy
Bangers and mash with onion gravy
TypeGravy
Main ingredientsOnion
Ingredients generally usedBroth, flour

Onion gravy is a type of gravy prepared with onion.[1] Various types of onions are used in its preparation.[2] Some preparations caramelise the onions.[3] Onion gravy may be served to accompany many foods, such as pork, beef steak, meatloaf, hamburger, bangers and mash, hot dogs, and chips,[1][4][5][6] among others. Vegan onion gravy also exists, which may use seitan cooking broth in its preparation.[7] Premade mixes and formulations also exist, such as solid sauce bars.[8]

  1. ^ a b Cite error: The named reference GAOB was invoked but never defined (see the help page).
  2. ^ Buffalo Girl Cooks Bison. p. 132. Retrieved 4 September 2014.
  3. ^ Cite error: The named reference GGCB was invoked but never defined (see the help page).
  4. ^ Cite error: The named reference TKPPF was invoked but never defined (see the help page).
  5. ^ Austin Chef's Table: Extraordinary Recipes from the Texas Capital. p. 100.
  6. ^ Georgia Curiosities, 3rd. p. 192.
  7. ^ Vegan Slow Cooking. p. 98.
  8. ^ "Process for making solid sauce bar". Jun 29, 1976. Retrieved 4 September 2014.