Restaurant in Portland, Oregon, U.S.
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Oven and Shaker is a restaurant serving Neapolitan pizza , located in Portland, Oregon 's Pearl District , in the United States.[ 1] [ 2] [ 3] [ 4] [ 5] The base of the pizza is Neapolitan and the company specializes in exotic toppings such as pork belly, roasted corn, mascarpone, poblano peppers, juicy blackberries, peaches, goat cheese, and arugula.[ 5]
Plans for a second location in Beaverton were announced in October 2019.[ 6] [ 7] The business has also confirmed plans to operate at Portland International Airport .[ 8]
^ Quinlan, Christine (25 April 2016). "Best New Pizza Places" . Food & Wine . Archived from the original on 8 July 2016. Retrieved 19 July 2016 .
^ Wilmot, Melissa (19 August 2015). "5 Reasons Why Oregon Is More Than A Wine Lover's Paradise" . Archived from the original on 11 September 2016. Retrieved 19 July 2016 .
^ Centoni, Danielle (14 June 2013). "Oven and Shaker -- Diner 2013 review" . The Oregonian . Archived from the original on 16 September 2016. Retrieved 19 July 2016 .
^ "Where is the Best Pizza in Oregon? - PBS Food" . PBS . 4 June 2015. Archived from the original on 8 July 2016. Retrieved 19 July 2016 .
^ a b Jacobson, Rebecca (15 October 2013). "Restaurant Guide 2013: Oven and Shaker" . Willamette Week . Archived from the original on 17 September 2016. Retrieved 19 July 2016 .
^ Russell, Michael (October 10, 2019). "Oven & Shaker will open a second location in Beaverton" . The Oregonian . Archived from the original on October 12, 2019. Retrieved February 8, 2020 .
^ Jackson-Glidden, Brooke (October 11, 2019). "One of Portland's Favorite Wood-Fired Pizzerias Will Open a Location in Beaverton" . Eater Portland . Vox Media. Archived from the original on October 11, 2019. Retrieved February 8, 2020 .
^ Jackson-Glidden, Brooke (2023-04-12). "Here Are the Food and Beverage Vendors Landing in PDX's New Main Terminal" . Eater Portland . Retrieved 2023-04-12 .