Overgrazing occurs when plants are exposed to intensive grazing for extended periods of time, or without sufficient recovery periods.[1] It can be caused by either livestock in poorly managed agricultural applications, game reserves, or nature reserves. It can also be caused by immobile, travel restricted populations of native or non-native wild animals.
Overgrazing reduces the usefulness, productivity and biodiversity of the land and is one cause of desertification and erosion. Overgrazing is also seen as a cause of the spread of invasive species of non-native plants and of weeds. Degrading land, emissions from animal agriculture and reducing the biomass in a ecosystem contribute directly to climate change[2] between grazing events. Successful planned grazing strategies have been in support of the American bison of the Great Plains,[3][4] or migratory wildebeest of the African savannas,[5] or by holistic planned grazing.[6]