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Panchagavya or panchakavyam is a mixture used in traditional Hindu rituals that is prepared by mixing five ingredients. The three direct constituents are cow dung, cow urine, and milk; the two derived products are curd and ghee. These are mixed and then allowed to ferment. The Sanskrit word panchagavya means "five cow-derivatives". When used in Ayurvedic medicine, it is also called cowpathy.[1]