| Pastificio d'Oro | |
|---|---|
 | |
 | |
| Restaurant information | |
| Owner(s) |
|
| Chef | Chase Dopson |
| Food type | Italian |
| Street address | 8737 North Lombard Street |
| City | Portland |
| County | Multnomah |
| State | Oregon |
| Postal/ZIP Code | 97203 |
| Country | United States |
| Coordinates | 45°35′28″N 122°45′20″W / 45.5910°N 122.7556°W |
| Website | doropdx |
Pastificio d'Oro is an Italian restaurant in Portland, Oregon's St. Johns neighborhood, in the United States.[1][2] Chase Dopson and Maggie Irwin started the business as a pop-up restaurant, initially operating from Gracie's Apizza before moving into the brick and mortar space in 2022. Pastificio d'Oro serves traditional cuisine and has garnered a positive reception.
- ^ Russell, Michael (2022-12-05). "Pastificio d'Oro is your favorite pasta cook's favorite pasta restaurant". The Oregonian. Archived from the original on 2024-01-01. Retrieved 2024-05-21.
- ^ Hamilton, Katherine Chew (2021-09-10). "Handmade Pasta Comes to St. Johns with Pastificio D'oro". Portland Monthly. Archived from the original on 2022-12-31. Retrieved 2024-05-21.