Paul Haeberlin (24 November 1923 – 10 May 2008) was a French chef and restaurateur. He was the owner of Auberge de l’Ill, a classical French restaurant, which was first awarded a 3-star Michelin Rating in 1967 and continues to be one of the oldest 3-star establishments in France.[1] His restaurant has served as a school for many of the world's premier French chefs, including Jean-Georges Vongerichten and Hubert Keller.[1]
- ^ a b Grimes, William (13 May 2008). "Paul Haeberlin, 3-Star Chef, Dies at 84". The New York Times. Retrieved 14 May 2008.