Petasites japonicus

Giant butterbur
Adult fuki
Fuki shoot
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Asterales
Family: Asteraceae
Genus: Petasites
Species:
P. japonicus
Binomial name
Petasites japonicus
Butterbur, (fuki), raw
Nutritional value per 100 g (3.5 oz)
Energy59 kJ (14 kcal)
3.61 g
0.04 g
0.39 g
Vitamins and minerals
VitaminsQuantity
%DV
Thiamine (B1)
2%
0.02 mg
Riboflavin (B2)
2%
0.02 mg
Niacin (B3)
1%
0.2 mg
Pantothenic acid (B5)
1%
0.032 mg
Vitamin B6
6%
0.096 mg
Folate (B9)
3%
10 μg
Vitamin C
35%
31.5 mg
MineralsQuantity
%DV
Calcium
8%
103 mg
Iron
1%
0.1 mg
Magnesium
3%
13 mg
Manganese
12%
0.274 mg
Phosphorus
1%
12 mg
Potassium
22%
655 mg
Sodium
0%
7 mg
Zinc
1%
0.16 mg

Percentages estimated using US recommendations for adults,[1] except for potassium, which is estimated based on expert recommendation from the National Academies.[2]
Petasites japonicus, illustration from the Japanese agricultural encyclopedia Seikei Zusetsu (1804)

Petasites japonicus, also known as butterbur, giant butterbur, great butterbur and sweet-coltsfoot, is an herbaceous perennial plant in the family Asteraceae.[3] It is native to China, Japan, Korea and Sakhalin and introduced in Europe and North America. It was introduced to southern British Columbia in Canada by Japanese migrants.[4][5]

It is dioecious, with male and female flowers produced on separate individuals. Occasionally, morphologically hermaphroditic (but functionally sterile) flowers exist.[6]

  1. ^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
  2. ^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.
  3. ^ "Petasites japonicus". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture.
  4. ^ Pojar, Jim; MacKinnon, Andy (1994). Plants of the Pacific Northwest Coast. Lone Pine Publishing. p. 294. ISBN 978-1-55105-040-9.
  5. ^ Fawcett-Atkinson, Marc (18 June 2021). "Why a Japanese Delicacy Grows Near Old British Columbia Internment Camps". Atlas Obscura. Retrieved 30 June 2021.
  6. ^ Sakai, Satoki; Suzuki, Yuka; Itagaki, Tomoyuki; Tsujisawa, Hisashi; Makino, Takashi T. (2008). "On the function of hermaphrodite florets in female inflorescences of Petasites japonicus (Asteraceae)". Botany. 86 (2): 179–184. doi:10.1139/B07-121.