Pomegranate molasses

Pomegranate molasses

Alternative names	Narşərab, nar ekşisi
Type	Condiment
Region or state	West Asia
Main ingredients	Pomegranate
Media: Pomegranate molasses

Pomegranate molasses, also known as Dibs Ar-rumman (Arabic: دِبْس الرُّمَّان), robb-e anâr (Persian: رب انار), melása rodioú (Greek: μελάσα ροδιού, "pomegranate syrup"), nar ekshisi (Turkish: nar ekşisi, "pomegranate sour"), and narsharab (Azerbaijani: narşərab, "pomegranate wine") is a Middle Eastern seasoning consisting of concentrated pomegranate juice. It is usually used in fish and meat dishes,^[1] and also as a replacement for vinegar in salads.