Purple sulfur bacteria | |
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Scientific classification | |
Domain: | Bacteria |
Phylum: | Pseudomonadota |
Class: | Gammaproteobacteria |
Order: | Chromatiales Imhoff 2005[1] |
Families | |
The purple sulfur bacteria (PSB) are part of a group of Pseudomonadota capable of photosynthesis, collectively referred to as purple bacteria. They are anaerobic or microaerophilic, and are often found in stratified water environments including hot springs, stagnant water bodies, as well as microbial mats in intertidal zones.[5][6] Unlike plants, algae, and cyanobacteria, purple sulfur bacteria do not use water as their reducing agent, and therefore do not produce oxygen. Instead, they can use sulfur in the form of sulfide, or thiosulfate (as well, some species can use H2, Fe2+, or NO2−) as the electron donor in their photosynthetic pathways.[5] The sulfur is oxidized to produce granules of elemental sulfur. This, in turn, may be oxidized to form sulfuric acid.
The purple sulfur bacteria are largely divided into two families, the Chromatiaceae and the Ectothiorhodospiraceae, which produce internal and external sulfur granules respectively, and show differences in the structure of their internal membranes.[5] They make up part of the order Chromatiales, included in the Gammaproteobacteria. The genus Halothiobacillus is also included in the Chromatiales, in its own family, but it is not photosynthetic.
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: CS1 maint: DOI inactive as of November 2024 (link)