Red bean rice

Red bean rice

Region or state	East Asia
Associated cuisine	Chinese Japanese Korean
Main ingredients	Rice, adzuki beans
Similar dishes	Kongbap
Media: Red bean rice

Red bean rice, called patbap (팥밥) in Korean, sekihan (赤飯) in Japanese, and hóngdòu fàn (红豆饭) in Chinese, is an East Asian rice dish consisting of rice cooked with red beans.