Regions of Italy

Regions of Italy Regioni d'Italia (Italian)
Also known as: Règions étaliènes (Arpitan), Régions d'Italie (French), Regjons de Italie (Friulian), Italienische Regionen (German), Italijanske Dežele (Slovene), Regions de la Talia (Ladin), Regioin d'Italia (Ligurian), Region de Talia (Lombard), Reggione d'Italia (Neapolitan), Regiones de s'Itàlia (Sardinian), Riggiuni d'Italia (Sicilian), Rejon de Itàlia (Venetian)
Apulia Basilicata Calabria Sicily Molise Campania Abruzzo Lazio Umbria Marche Tuscany Sardinia Emilia-Romagna Liguria Piedmont Friuli- Venezia Giulia Aosta Valley Trentino- Alto Adige Veneto Lombardy Adriatic Sea Ionian Sea Mediterranean Sea Tyrrhenian Sea Ligurian Sea
Category	Regionalised unitary state
Location	Italian Republic
Number	20
Populations	143,000 (Aosta Valley) – 10,342,000 (Lombardy)
Areas	3,261 km2 (1,259 sq mi) (Aosta Valley) – 25,832 km2 (9,974 sq mi) (Sicily)
Government	Regional government, national government
Subdivisions	Provinces

The regions of Italy (Italian: regioni d'Italia) are the first-level administrative divisions of the Italian Republic, constituting its second NUTS administrative level.^[1] There are twenty regions, five of which are autonomous regions with special status. Under the Constitution of Italy, each region is an autonomous entity with defined powers. With the exception of the Aosta Valley (since 1945) and Friuli-Venezia Giulia (2018–2020), each region is divided into a number of provinces.