Robert Rainford | |
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Born | |
Education | George Brown College |
Culinary career | |
Cooking style | Grilling, Barbecue |
Previous restaurant(s)
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Television show(s) |
Rob Rainford (born November 30, 1966) is a Canadian chef, author of Rob Rainford's Born to Grill and former host of Licence to Grill (LTG) on the Food Network Canada,[1] Discovery Home (in the United States) and Asian Food Channel (across Asia). He was born in Saint Andrew Parish, Jamaica, before moving to Canada with his family at the age of three. Rainford completed his culinary school at George Brown College in 1994.[2]