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| Roma | |
|---|---|
 Roma tomatoes | |
| Tomato (Solanum lycopersicum) | |
| Maturity | 75 days |
| Type | Open pollinated |
| Vine | Determinate |
| Plant height | 1 metre (3.3 feet) |
| Fruit weight | 60 g (2.1 oz) |
| Leaf | Regular leaf |
| Resist. | V, F |
| Color | Red (pink) |
| Shape | Plum |
The Roma tomato or Roma is a plum tomato popularly used both for canning and producing tomato paste because of its slender and firm nature. Commonly found in supermarkets in some countries.[1]
Roma tomatoes are grown in the United States, Mexico, Australia, and Great Britain.[2]