Country of origin | Italy |
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Distribution | |
Standard | ANABIC |
Use | dual-purpose, draught and beef |
Traits | |
Weight | |
Height | |
Skin color | black |
Coat | ivory-white, some grey; black switch |
Horn status | horned |
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The Romagnola is a breed of cattle from the Emilia-Romagna region of Northern Italy. It belongs to the Podolic group of grey cattle. Romagnola cattle were used principally as draught beasts in the past; since the mechanisation of agriculture in the middle of the twentieth century they have been bred primarily for beef production.