Butcher's-broom | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Monocots |
Order: | Asparagales |
Family: | Asparagaceae |
Subfamily: | Nolinoideae |
Genus: | Ruscus |
Species: | R. aculeatus
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Binomial name | |
Ruscus aculeatus | |
Synonyms[1] | |
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Ruscus aculeatus, known as butcher's-broom, [2] is a low evergreen dioecious Eurasian shrub, with flat shoots known as cladodes that give the appearance of stiff, spine-tipped leaves. Small greenish flowers appear in spring, and are borne singly in the centre of the cladodes. The female flowers are followed by a red berry, and the seeds are bird-distributed, but the plant also spreads vegetatively by means of rhizomes. It is native to Eurasia and some northern parts of Africa. [3] Ruscus aculeatus occurs in woodlands and hedgerows, where it is tolerant of deep shade, and also on coastal cliffs. Likely due to its attractive winter/spring color, Ruscus aculeatus has become a fairly common landscape plant. [3] It is also widely planted in gardens, and has spread as a garden escapee in many areas outside its native range. The plant grows well in zones 7 to 9 on the USDA hardiness zone map. [3]
The Latin specific epithet aculeatus means "prickly".[4]