Saeukkang

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Saeukkang

Alternative names	Shrimp Cracker, Prawn Cracker
Type	Snack
Place of origin	South Korea
Created by	Calbee, Nongshim
Invented	1971
Main ingredients	Rice, shrimp, sour mayonnaise wasabi
Food energy (per serving)	435 kcal (1821 kJ)
Nutritional value (per serving)	Protein 6 g Fat 23 g Carbohydrate 56 g
Other information	official website
Media: Saeukkang

Saeukkang (Korean: 새우깡; also called Shrimp Cracker) is a South Korean snack produced by South Korean company Nongshim since 1971. Around 90g of prawn crackers (around 4-5 sheets) are packaged in parchment paper.^[1][2]