Saint-Julien-de-Concelles | |
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Coordinates: 47°15′15″N 1°23′04″W / 47.2542°N 1.3844°W | |
Country | France |
Region | Pays de la Loire |
Department | Loire-Atlantique |
Arrondissement | Nantes |
Canton | Vallet |
Intercommunality | Sèvre et Loire |
Government | |
• Mayor (2020–2026) | Thierry Agasse[1] |
Area 1 | 31.74 km2 (12.25 sq mi) |
Population (2021)[2] | 7,653 |
• Density | 240/km2 (620/sq mi) |
Time zone | UTC+01:00 (CET) |
• Summer (DST) | UTC+02:00 (CEST) |
INSEE/Postal code | 44169 /44450 |
Elevation | 0–53 m (0–174 ft) (avg. 24 m or 79 ft) |
Website | Official website |
1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km2 (0.386 sq mi or 247 acres) and river estuaries. |
Saint-Julien-de-Concelles (French pronunciation: [sɛ̃ ʒyljɛ̃ də kɔ̃sɛl] ; Breton: Sant-Juluan-Kankell) is a commune in the Loire-Atlantique department in western France.[3]
Saint-Julien-de-Concelles is the home of the popular beurre blanc sauce. The sauce was first prepared in a small restaurant on the banks of the river Loire.[4] The town is also one of France's main growers of the mâche (lambs lettuce). Its flat and sandy land is suited to growing vegetables, such as leeks, and some flowers.[citation needed] Saint-Julien-de-Concelles also grows the grapes on its hills that produce local Muscadet wine.
A large lake, known as the Plan d'Eau du Chêne, is located near to the center of Saint-Julien-de-Concelles. The lake supports sailing, fishing, various sports and attracts walkers and nature lovers.[citation needed]