Sambuca (Italian: [samˈbuːka]) is an Italian anise-flavoured liqueur. Its most common variety is often referred to as "white sambuca" to differentiate it from other varieties that are deep blue ("black sambuca") or bright red ("red sambuca").[1] Like other anise-flavoured liqueurs, the ouzo effect is sometimes observed when combined with water.
- ^ "Most Famous Italian Liquors". February 4, 2020.