Alternative names | Shin Ramen |
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Type | Noodle |
Place of origin | South Korea |
Created by | Nongshim |
Invented | 1986 |
Main ingredients | precooked noodle, seasoning |
Shin Ramyun | |
Hangul | 신라면 |
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Hanja | |
Revised Romanization | Sin ramyeon |
McCune–Reischauer | Sin ramyŏn |
Shin Ramyun (Korean: 신라면, styled as 辛라면 with Hanja) is a brand of instant noodle (including cup ramyeon) that has been produced by the South Korean food company Nongshim since October 1, 1986. It is now exported to over 100 countries, and is the best-selling instant noodle brand in South Korea.
Shin Ramyun, well known for its spicy flavor, is produced in at least four varieties: the original Shin Ramyun[1] and Shin Ramyun Black,[2] which was introduced in 2011 as well as Super Spicy, which was released in 2019, and, finally, a shrimp flavor that is only available in China. A standard package of Shin Ramyun consists of noodles, a packet of flavoring powder (soup base), and a packet of vegetable flakes. Shin Ramyun Black contains an extra packet of beef stock soup, which gives the soup a more intensely savory flavor.