Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran.[1][2] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa. The modern "Shiraz" grape is identical to Syrah and originated in southeast France with no established connection to the city of Shiraz.[3]
^Entry on "Persia" in J. Robinson (ed), "The Oxford Companion to Wine", Third Edition, p. 512-513, Oxford University Press 2006, ISBN0-19-860990-6
^Hugh Johnson, "The Story of Wine", New Illustrated Edition, p. 58 & p. 131, Mitchell Beazley 2004, ISBN1-84000-972-1