Smoked plum is the smoked fruit of Asian plums, used in East Asian cuisine and medicine. It is called wūméi (烏梅) in Mandarin, omae (오매; 烏梅) in Korean, ubai (烏梅; うばい) in Japanese, and Ô mai in Vietnamese.
Smoked plum is the smoked fruit of Asian plums, used in East Asian cuisine and medicine. It is called wūméi (烏梅) in Mandarin, omae (오매; 烏梅) in Korean, ubai (烏梅; うばい) in Japanese, and Ô mai in Vietnamese.