Sylvia Wu | |
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Born | Cheng Ching-yü (鄭鏡宇) October 24, 1915 |
Died | September 29, 2022 | (aged 106)
Education | Teachers College, Columbia University |
Occupation(s) | Restaurateur, philanthropist, cookbook writer |
Spouse | King Yan Wu (d. 2011) |
Children | 3; including George H. Wu |
Sylvia Wu | |||||||||||||||
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Traditional Chinese | 伍鄭鏡宇 | ||||||||||||||
Simplified Chinese | 伍郑镜宇 | ||||||||||||||
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Sylvia Wu (née Cheng; Chinese: 伍鄭鏡宇;[1] October 24, 1915 – September 29, 2022) was a Chinese-American restaurateur, philanthropist, and cookbook writer. She ran Madame Wu's Garden on Wilshire Boulevard in Los Angeles from 1959 to 1998. She later briefly opened Madame Wu's Asian Bistro & Sushi. She wrote Madame Wu's Art of Chinese Cooking in 1973.