 A Ted Drewes frozen custard concrete, turned upside-down | |
| Founded | 1930 in St. Louis, Missouri |
|---|---|
| Founder | Ted Drewes, Sr. |
Number of locations | 2 |
Area served | St. Louis, Missouri |
Number of employees | 65 (2018)  |
| Website | http://teddrewes.com |
Ted Drewes is a family-owned frozen custard company in St. Louis, Missouri, founded by Ted Drewes, Sr. in 1929.[1] There are two locations, one on Chippewa Street (part of U.S. Route 66), with the other on South Grand Boulevard.
Its signature item is the "concrete", a serving of frozen custard so thick that it is customarily presented to the customer upside down.[2]
- ^ Kruse, Denise (2015-06-18). "It's All Relative: Ted Drewes Frozen Custard". Ladue News. Retrieved 2024-03-26.
- ^ Parsons, Brad Thomas. "St. Louis, Missouri: Ted Drewes' Frozen Custard". Serious Eats. Retrieved November 7, 2017.