Wine region | |
Type | American Viticultural Area |
---|---|
Year established | 1998[1] |
Country | United States |
Part of | Texas |
Other regions in Texas | Bell Mountain AVA, Escondido Valley AVA, Fredericksburg in the Texas Hill Country AVA, Mesilla Valley AVA, Texas High Plains AVA, Texas Hill Country AVA, Texoma AVA |
Climate region | Continental |
Total area | 270,000 acres (422 sq mi)[2] |
Size of planted vineyards | 50 acres (0 km2)[2] |
Grapes produced | Cabernet Sauvignon, Sauvignon blanc[2] |
The Texas Davis Mountains AVA is an American Viticultural Area located in the Trans-Pecos region of West Texas.[3] Surrounded by the Chihuahuan Desert, the appellation takes advantage of cooler elevation and lower annual rainfall in the Davis Mountains. The land within the boundaries of the AVA ranges between 4,500 feet (1,372 m) and 8,300 feet (2,530 m) above sea level. The soil is primarily granitic, porphyritic, and volcanic in nature.[2] The hardiness zones are 7b and 8a.