Thienamycin

Thienamycin

Names
Preferred IUPAC name (5R,6S)-3-[(2-Aminoethyl)sulfanyl]-6-[(1R)-1-hydroxyethyl]-7-oxo-1-azabicyclo[3.2.0]hept-2-ene-2-carboxylic acid
Identifiers
CAS Number	59995-64-1 Y
3D model (JSmol)	Interactive image
ChEMBL	ChEMBL278773 Y
ChemSpider	389922 Y
PubChem CID	441128
UNII	WMW5I5964P Y
CompTox Dashboard (EPA)	DTXSID10975412
InChI InChI=1S/C11H16N2O4S/c1-5(14)8-6-4-7(18-3-2-12)9(11(16)17)13(6)10(8)15/h5-6,8,14H,2-4,12H2,1H3,(H,16,17)/t5-,6-,8-/m1/s1 Y Key: WKDDRNSBRWANNC-ATRFCDNQSA-N Y InChI=1/C11H16N2O4S/c1-5(14)8-6-4-7(18-3-2-12)9(11(16)17)13(6)10(8)15/h5-6,8,14H,2-4,12H2,1H3,(H,16,17)/t5-,6-,8-/m1/s1 Key: WKDDRNSBRWANNC-ATRFCDNQBH
SMILES O=C(O)/C1=C(\SCCN)C[C@H]2N1C(=O)[C@@H]2[C@H](O)C
Properties
Chemical formula	C11H16N2O4S
Molar mass	272.32 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Y verify (what is YN ?) Infobox references

Thienamycin (also known as thienpenem) is one of the most potent naturally produced antibiotics known thus far, discovered in Streptomyces cattleya in 1976. Thienamycin has excellent activity against both Gram-positive and Gram-negative bacteria and is resistant to bacterial β-lactamase enzymes. Thienamycin is a zwitterion at pH 7.^[1]