Type | Soju |
---|---|
Manufacturer | Tōkki Soju Agricultural Co., Inc. |
Country of origin | United States |
Introduced | 2016 |
Alcohol by volume | 23% - 46% (varies by product) |
Proof (US) | 46.0 – 92.0 |
Website | tokkisoju.com |
Tōkki Soju is a brand of soju founded in Brooklyn, New York in 2016 by master distiller Brandon Hill.[1][2][3] The company prides themselves on quality over profit, using expensive ingredients that contribute to taste such as glutinous rice.[4]