 Southern-style tomato sandwich | |
| Region or state | Southern United States |
|---|---|
| Main ingredients | Tomato, sandwich bread, mayonnaise |
| Ingredients generally used | salt, pepper |
A tomato sandwich is a dish closely associated with the cuisine of the Southern United States. Recipes typically call for ripe-to-overripe non-commercially grown tomatoes, mayonnaise, salt, and pepper on soft commercial white bread. It is generally expected to be messy to eat.