Toto (dessert)

Toto
Toto cake being baked
TypeCake
Place of originJamaica
Main ingredientsCoconut, sugar, flour

Toto (also referred to as tuoto and toe-toe bulla)[1] is a small coconut cake in Jamaican cuisine[2][3][4] served as a snack or dessert.[5] The cake is typically prepared with shredded coconut, brown sugar, flour, baking soda and powder, and coconut milk.[1] It may also be added with some flavorings such as allspice, nutmeg, ginger, and salt.[6]

Toto is a Jamaican delicacy that is served at most family gatherings.[citation needed]

  1. ^ a b Cite error: The named reference Higman was invoked but never defined (see the help page).
  2. ^ Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals. p. 455.
  3. ^ Jamaican food: history, biology, culture - B. W. Higman - Google Books p. 167, 245.
  4. ^ Mama Was a Princess - Ivet Graham-morgan - Google Books
  5. ^ Caribbean – Bruce Geddes – Google Books. p. 238.
  6. ^ "10 Most Popular Jamaican Desserts". www.tasteatlas.com. Retrieved 2021-03-05.