 A cup of Turkish coffee, served from a copper cezve | |
| Type | Coffee |
|---|---|
| Country of origin | Disputed |
| Color | Dark brown |
Turkish coffee is a style of coffee prepared in a cezve using very finely ground coffee beans without filtering.[1][2]
- ^ "Getting Your Buzz with Turkish coffee". ricksteves.com. Retrieved 19 August 2015.
- ^ Cite error: The named reference
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