Turtle farming

Turtles coming out of a pool at a turtle farm in South China, as the owner calls them by clapping her hands
Chinese softshell turtle is the most common farmed turtle in Asia.

Turtle farming is the practice of raising turtles and tortoises of various species commercially. Raised animals are sold for use as gourmet food,[1][2] traditional medicine ingredients,[1] or as pets.[1][2] Some farms also sell young animals to other farms, either as breeding stock, or more commonly to be raised there to a larger size for subsequent resale.[2]

Turtle farms primarily raise freshwater turtles (primarily, Chinese softshell turtles as a food source[1] and sliders and cooter turtles for the pet trade);[3][4] therefore, turtle farming is usually classified as aquaculture. However, some terrestrial tortoises (e.g. Cuora mouhotii) are also raised on farms for the pet trade.[1]

Only three serious attempts are believed to have been made to farm sea turtles.[5] Only one of them, in Cayman Islands, continues to operate.[5] The one in Australia's Torres Strait Islands folded after a few years of operation,[5] and the one in Réunion has been converted to a public aquarium (Kélonia).[6][7]

  1. ^ a b c d e Cite error: The named reference scale was invoked but never defined (see the help page).
  2. ^ a b c Darrell Senneke, "Declared Turtle Trade From the United States - intro page"
  3. ^ Links from Declared Turtle Trade From the United States - breakdown by species
  4. ^ Cite error: The named reference trade51 was invoked but never defined (see the help page).
  5. ^ a b c "Ranching and captive breeding". CITES. Archived from the original on 24 July 2013.
  6. ^ La Ferme Corail: La Compagnie Réunionnaise d’Aquaculture et d’Industrie Littorale (in French) (History of the Réunion farm)
  7. ^ Just enough space to keep a turtle happy