Vagococcus bubulae

Vagococcus bubulae
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Enterococcaceae
Genus: Vagococcus
Species:
V. bubulae
Binomial name
Vagococcus bubulae
Shewmaker et al. 2019[1]
Type strain[2]
SS1994

Vagococcus bubulae is a Gram-positive bacterium from the genus Vagococcus which has been isolated from ground beef.[1][3][2]

  1. ^ a b "Species: Vagococcus bubulae". LPSN.DSMZ.de.
  2. ^ a b Shewmaker, Patricia L.; Whitney, Anne M.; Gulvik, Christopher A.; Humrighouse, Ben W.; Gartin, Jarrett; Moura, Hercules; Barr, John R.; Moore, Edward R. B.; Karlsson, Roger; Pinto, Tatiana C. A.; Teixeira, Lucia M. (1 August 2019). "Vagococcus bubulae sp. nov., isolated from ground beef, and Vagococcus vulneris sp. nov., isolated from a human foot wound". International Journal of Systematic and Evolutionary Microbiology. 69 (8): 2268–2276. doi:10.1099/ijsem.0.003459. PMID 31125302.
  3. ^ Parker, Charles Thomas; Garrity, George M. (2019). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the species Vagococcus bubulae Shewmaker et al. 2019". doi:10.1601/tx.34774 (inactive 2024-04-17). {{cite journal}}: Cite journal requires |journal= (help)CS1 maint: DOI inactive as of April 2024 (link)