Zorawar Kalra

Zorawar Kalra
Born (1977-05-26) 26 May 1977 (age 47)
New Delhi, India
EducationBentley Business University, Boston
OccupationIndian Restaurateur
Known forMasala Library
Made In Punjab
Farzi Cafe
Pa Pa Ya
Masala Bar
KODE
BBQ'D
Rivers TO Oceans(R2O)
BO-TAI
YOUNION
TYGR
Mithai By Jiggs Kalra
Hotel ShangHigh
BO-TAI Switch
+94 Bombay
Swan
Butter Delivery
Louis Burgers
Legacy (Luxury Catering)

Upcoming Ventures:
Slyce (Pizza Delivery)
Biryani by Jiggs Kalra
SpouseDildeep Kalra[1]
ParentJiggs Kalra

Zorawar Kalra (born 26 May 1977) is an Indian restaurateur. He is the son of Jiggs Kalra, the ‘Czar of Indian Cuisine’.[2] He is the founder and managing director of Massive Restaurants Pvt Ltd,[3] which owns brands such as Masala Library, Pa Pa Ya, Farzi Café, Made in Punjab[4] and unique Asian eatery called Hotel ShangHigh.[5] He hosted season five of MasterChef India, replacing Sanjeev Kapoor.[6]

  1. ^ "'Relationships evolve with time': Meet Delhi's first family of food". www.newindianexpress.com. Archived from the original on 25 March 2020. Retrieved 13 December 2020.
  2. ^ "Jiggs Kalra, czar of Indian cuisine, dies at 72". www.hindustantimes.com. 4 June 2019.
  3. ^ "Traditional Indian cuisine is getting lost: Zorawar Kalra". www.outlookindia.com. Archived from the original on 12 December 2020. Retrieved 13 December 2020.
  4. ^ Khosla, Varuni. "Massive to add 12 new restaurants". The Economic Times. Archived from the original on 12 December 2020. Retrieved 13 December 2020.
  5. ^ "This new restaurant in Mumbai serves you a great Chinese meal with a show". www.vogue.in. 9 January 2020. Archived from the original on 12 December 2020. Retrieved 13 December 2020.
  6. ^ "Zorawar Kalra, the man who's replacing Sanjeev Kapoor on MasterChef India". www.hindustantimes.com. 30 September 2016. Archived from the original on 10 September 2017. Retrieved 13 December 2020.